Email to Genia Revels      

Recipe Categories: GeniaMarie's HOME PAGEAMISH APPETIZERS BEVERAGES BREAD BREAKFAST BROWNIES CAKEMIXCAKES CAKES CANDY CASSEROLES CENTERPIECES CHEESECAKE COCACOLA COOKIES CROCKPOT CUPCAKES DAIRYFREE DESSERTS EGGS FISHandSEAFOOD FOREIGNCOUNTRYRECIPES FRIED FROSTNG FRUIT GRANDMOFAVORITES HAMBUGERS HOLIDAY INAJAR JAMJELLIESSPREADS JELLOSHOTS LAMB LEILANI MARINADES MEATS METRICCONVERAIONTABLES MOTHER39SDAYMEANING MOVIERECIPES MUFFINS PASTRIES PIE PIZZA POULTRY RICEKRISPIETREATS SALADandDRESSING SANDWICHES SAUCES SHELBIESOWN SIDES SNACKS SOUPSandSTEWS STLOUISSPECIALITIES TIPS TRUFFLES UTICASYRACUSENYDISHES VEGETABLES VEGETARIAN WALTDISNEYWORLD

Busch’s Grove Bellevue Dressing




Source of Recipe


Friends


Recipe Introduction


In the screened in gazebos in the back. We got to know the waiters real well and always took an hour and a half for lunch (even though we were both working and only got an hour for lunch -- wonder we weren't both fired). No matter what you got, they always brought a really large relish dish with two or three different kinds of olives, celery hearts, radishes, and carrot sticks. The following is one of their special dressings for salads.
By smalltowngal



List of Ingredients




2 C. mayonnaise
2/3 C. cream (I use Half & Half)
5 hard boiled eggs, finely chopped
2 Tablespoon. chives, chopped
l tsp. garlic powder


Recipe



Combine all ingredients in blender until smooth. Makes 3-3/4 cups.