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    Monkey Bread

    Source of Recipe

    Kathy's adapted from various recipes

    Recipe Introduction

    Nice and gooey cinnamon sugar!

    List of Ingredients

    1 cup granulated sugar
    3 tbsp. gr. cinnamon
    4 cans (7.5 oz. each) Pillsbury refrigerated biscuits
    3/4 cup butter
    1 cup brown sugar
    Remaining cinnamon sugar mixture in bag


    Spray 9x13 glass casserole dish or bundt pan well.
    Mix granulated sugar and cinnamon in 1 gallon plastic bag.
    Cut each biscuit into quarters.
    Shake quarters in bag to coat; Place in pan.

    Melt butter in saucepan.
    Add brown sugar and leftover cinnamon mixture and cook until it bubbles.
    Pour over biscuit pieces.
    Bake @ 350 for 30 mins. until golden brown.
    *Check to see that it is cooked but not too hard around edges.
    Cool 5 mins.

    Turn upside down onto plate.
    Serve warm.




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