Source of Recipe
Kathy's adapted from various recipes
Nice and gooey cinnamon sugar!
List of Ingredients
1 cup granulated sugar
3 tbsp. gr. cinnamon
4 cans (7.5 oz. each) Pillsbury refrigerated biscuits
3/4 cup butter
1 cup brown sugar
Remaining cinnamon sugar mixture in bag
Spray 9x13 glass casserole dish or bundt pan well.
Mix granulated sugar and cinnamon in 1 gallon plastic bag.
Cut each biscuit into quarters.
Shake quarters in bag to coat; Place in pan.
Melt butter in saucepan.
Add brown sugar and leftover cinnamon mixture and cook until it bubbles.
Pour over biscuit pieces.
Bake @ 350 for 30 mins. until golden brown.
*Check to see that it is cooked but not too hard around edges.
Cool 5 mins.
Turn upside down onto plate.