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    Macaroni & Cheese with Ham


    Source of Recipe


    Adapted from Southern Living's Meats

    List of Ingredients





    2 tablespoons butter
    1 1/2 tablespoon flour
    1 cup milk
    1 cup grated American cheese
    2 cups cooked macaroni
    1/2 teaspoon salt
    1 to 1 1/2 cups cooked, diced ham
    2 tablespoons horseradish
    2 teaspoons prepared mustard
    In a large saucepan over medium-low heat, melt butter; stir in flour until a smooth paste is formed. Gradually whisk in milk. Continue cooking, stirring, until it just begins to bubble and mixture has thickened. Add cheese, macaroni and salt; mix well. Pour into buttered casserole. Combine remaining ingredients; sprinkle over the top of the macaroni, pressing into the mixture lightly. Bake at 350°F. about 20 minutes.
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