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    Lemon Asparagus Chicken


    Source of Recipe


    from: Campbell's Kitchen

    Recipe Introduction


    Prep/Cook Time: 20 min.
    Golden chicken simmers to tenderness in a lemon-spiked asparagus sauce.

    List of Ingredients




    1 tbsp. vegetable oil
    4 boneless chicken breast halves
    1 can Campbell's® Cream of Asparagus Soup
    1/4 cup milk
    1 tbsp. lemon juice
    1/8 tsp. black pepper


    Directions:
    HEAT oil in skillet. Add chicken and cook until browned.

    ADD soup, milk, lemon juice and pepper. Heat to a boil. Cover and cook over low heat 5 min. or until done. Garnish with lemon slices, if desired. Serves 4.

    Recipe




 

 

 


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