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    2 Point Chili


    Source of Recipe


    Unknown

    List of Ingredients




    6 cans of Chili Beans in Sauce (15 oz can)
    2 cans Crushed Tomatoes (28 oz)
    12 oz cooked 90% lean ground beef (about 1 lb raw)
    2 onions, chopped (2 cups or to taste)
    chili powder to taste
    salt, pepper to taste


    Instructions:


    Brown the beef and drain well.
    Combine with all the other ingredients and simmer uncovered until the onions are tender.



    Makes 20 1 cup servings
    2 POINTS per serving



    Recipe





 

 

 


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