Roasted Garlic Spread
Source of Recipe
unknown
List of Ingredients
1 garlic bulb
1 tsp olive oil
8 oz cream cheese, softened
2 oz goat's cheese
1/4 cup freshly grated Parmesan cheese
Salt and freshly ground pepper to taste
2 - 3 Tbsp cream
Chopped fresh parsley for garnish
Recipe
Slice the top off the garlic bulb to reveal the cloves. Drizzle with olive oil and wrap in aluminum foil. Bake in a 400F oven for 45 minutes.
Cool and remove garlic cloves from their skins by gently squeezing.
Mash the garlic with a fork and combine with the remaining ingredients, mixing well and adding enough cream to make a spreadable consistency.
Spoon into a serving bowl and sprinkle with chopped herbs. Serve with raw vegetables, crackers, and pita wedges
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