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Gingerbread Muffins




Source of Recipe


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List of Ingredients




1 C butter
1/2 C brown sugar
4 eggs
2 1/2 C all-purpose flour
1 C molasses
2 t cinnamon
2 t baking soda
1 C buttermilk
2 t ground ginger
2 C whole-wheat flour
1 C seedless raisins, optional



Recipe



Cream butter and sugar. Add eggs, one at a time, beating after each. Add molasses. Sift flours, baking soda. and spices. Add alternately with buttermilk. Stir in raisins. Fill greased muffin pans 2/3 full and bake at 350 degrees for 15 minutes.