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Spaghetti Montecatini

List of Ingredients





1 # Spaghetti
2 T Salt
1/4 C Olive Oil
4 Cloves Garlic, peeled and sliced thin
8 oz Fresh Spinach, washed, trimmed and torn
12 oz Can Solid Pack Albacore Tuna in water
2 T Parmesan




Recipe






Bring 4 Qts water to boil in large pot. Add Spaghetti and Salt and cook until al dente.
Meanwhile, heat Olive Oil in a skillet with Garlic and saute until Garlic is barely golden. Add Spinach and saute until wilted. Add drained Tuna and stir to separate.
Add 1 C Pasta water to skillet and simmer gently.
Drain cooked Spaghetti well and add to skillet.
Stir to mix with sauce, then transfer to serving bowl.
Sprinkle with Parmesan.
Serve with a crisp Green Salad.
Serves 4-6.

This is an inexpensive, nutritious budget dish for family or guests.