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Hershey Bar Cake




Source of Recipe


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List of Ingredients




1 C buttermilk
2-1/2 cups flour
1/2 t salt
1/4 t baking soda
2 sticks butter, softened
2 C sugar
4 eggs
2 t vanilla
2/3 C Hershey's chocolate syrup
7 Hershey (milk chocolate) bars (about 11 ounces), melted and cooled.








Recipe



Preheat oven to 350 degrees F. Grease either 2- 9x5 loaf pans or 2- 12x8 pans Measure buttermilk and set aside. In medium bowl, combine flour, salt and baking soda with wire whisk. Set aside. Cream butter, sugar, eggs and
vanilla with an electric hand mixer. Add syrup and melted chocolate and mix completely. Blend in buttermilk. Gradually add flour mixture until well combined. Pour into prepared pans. Bake loaf pans for 55 minutes or until
tested done. Bake rectangular pans for 25 minutes or until tested done.