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Snowball Kisses




Source of Recipe


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List of Ingredients




1/2 lb Butter (Softened)
1/2 C  Sugar
1 t Vanilla
2 C  Flour
1 C  Pecans (Finely Chopped)
15 oz Hershey's Kisses
1/2 C  Powdered Sugar


Recipe



Preheat oven to 350 degrees. Cream butter in a large bowl.
Beat in sugar and vanilla until light and fluffy. Add flour
and pecans and mix well. Chill dough in tightly covered
container overnight. Remove the foil from the Hershey's
Kisses. Shape dough around kiss using about a teaspoon of
dough per Kiss. Bake 10 to 12 minutes on ungreased cookie
sheet until set, but NOT brown. While warm, sprinkle with
powered sugar. Store in a covered container.