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Horn & Hardart's Rice Pudding




Source of Recipe


CDKitchen.com


Recipe Introduction


I grew up eating this heavenly dessert.


List of Ingredients




4 C milk
3/8 t salt
1 1/2 C sugar
7 tbsp. butter
6 eggs
3 t vanilla
2 # boiled rice
2 t cinnamon
raisins (optional)


Recipe



Scald milk. Add the salt, sugar and butter and place in top of double boiler. Beat eggs and slowly add to the milk, stirring constantly. Add vanilla and rice and cook an additional five minutes, stirring frequently. Pour into 9x15 pan, sprinkle with cinnamon and place in refrigerator to cool and set for one hour.
Serves 12 to 15.