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Dipped Strawberries

List of Ingredients






1 quart medium fresh strawberries (with stems)
1 2/3 cups (10 ounces) vanilla baking chips
2 T shortening, divided
1 cup (6 ounces) semi-sweet chocolate chips



Recipe




Wash strawberries and gently pat until completely dry. In a microwave or double boiler, melt vanilla chip and 1 T shortening. Dip each strawberry until two-thirds of the berry is coated, allowing the excess to drip off. Place on a waxed paper-lined tray or baking sheet; refrigerate for 30 minutes or until set. Melt chocolate chips and remaining shortening. Dip each strawberry until one-third is coated. Return to tray. Refrigerate for 30 minutes or until set.
Yield:2 1/2 to 3 dozen