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    Basic Tea Jelly


    Source of Recipe


    Sue Neitzel

    Recipe Introduction


    This jelly is a modern twist to an old tradition, and will keep tea a family favorite, even when it's spread on toast rather than sipped from a cup.


    List of Ingredients




    1 ¾ C Water
    12 reg. Tea Bags
    ¼ C Orange Juice or related juice
    3 C Sugar
    1 3 oz. package Liquid Pectin

    Recipe



    Bring water to boil, add tea bags and steep for 30 mins. Discard tea bags and add juice, sugar to brewed tea and bring to a boil. Boil for 2 min. stirring. Remove from heat and add pectin, return to boil and allow to do so for 1 min. Skim off any foam. Pour hot jelly into jars and process for 20 min. Makes 6 pints.


 

 

 


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