Email to Harper      

Pepper Steak For Two*

Source of Recipe

Me


List of Ingredients


3/4 lb Round Steak
2 T Vegetable Oil
1 lg Tomato; peeled and coarsely chopped (I use plum tomatoes)
2 md Green Peppers; thinly sliced
2 T Soy Sauce
1/4 t Sugar
1/4 t Garlic Powder
1/4 t Pepper
1/8 t Ground Ginger
1 T Cornstarch
1/2 C Beef Consomme
Hot cooked Rice



Recipe

Partially freeze steak; slice across grain into 2" x 1/4" strips.
Cook steak in oil in a large skillet until brown. Stir in
green pepper, soy sauce, sugar, garlic powder, pepper, and ginger; cover and simmer 15 minutes.
Combine cornstarch and consomme'; stir into steak mixture. Cover and simmer 30 minutes, stirring occasionally. Stir in Tomatoes and heat for another minute. Serve over rice.
Yield: 2 servings.
This is a DELICIOUS, fairly quick, tried and true recipe.