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FF Italian Dressing




Source of Recipe


FF Recipes Archive


List of Ingredients




2 T arrowroot or cornstarch
2 C water
1/2 C white wine vinegar
1/4 C minced green bell pepper
2 scallions; minced
2 cloves garlic; minced
2 T dijon mustard
1 T honey
1 T chopped fresh parsley
1/2 t paprika
1/4 t black pepper

Dissolve arrowroot or cornstarch in 1/4 C of the water. Bring remaining 1 3/4 C Water to a boil. Stir in dissolved thickener and whisk until liquid is clear. Allow mixture to cool. Stir in vinegar, green pepper, scallions, garlic, mustard, honey, parsley, paprika, & black pepper.
Makes 3 cups.

Per serving: 135 Calories (kcal); 2g Total Fat; (9% calories from fat); 3g Protein; 33g Carbohydrate; 0mg Cholesterol; 401mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 2 Other Carbohydrates




Recipe