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    Salted Pecans


    Source of Recipe


    Ezine

    List of Ingredients




    1 pt. (2 C) Pecans
    1/4 C Salt

    Recipe



    Place pecans in bowl, add salt and cover with wate. Soak for 30 minutes, stirring a time or two. Drain on paper towels for 2 hours. Bake @ 300° until done. Check after 10 minutes and be careful not to burn.

 

 

 


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