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Corn Nuggets

Source of Recipe

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List of Ingredients

2 C Corn Meal
1/2 C Flour
2 Eggs
1 T Baking Powder
1 t Salt
2 C shucked Corn
1 C Milk or cold Water
1/2 t Cinnamon [opt.]
1/4 C Sugar [opt.]




Recipe

Preheat oil to 400 degrees. Mix the dry ingredients. Toss in the shucked corn. Using a fork, stir in the egg. A little bit at a time, mix in the liquid until the dough forms a ball. Let sit for 10 min, then check to see if it needs a bit more liquid. You are aiming for a very stiff, but not at all dry, dough. Shape into balls, and drop a few at a time into the oil. Fry until golden brown.