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Creamy Spinach

Source of Recipe

First Farm Inn Petersburg, Kentucky


List of Ingredients

10 oz. frozen Spinach
1/3 C Cream Cheese (lowfat is fine)
1/3 C seasoned Croutons (Pepperidge Farm Stuffing mix is recommended but any will work)
1-2 T Butter, Opt.


Recipe

Cook spinach in a small microwavable container. Pour off any water. Add seasoned croutons. Add butter if you’re not watching fats. Turn into a greased glass casserole if baking in conventional oven.
Bake (375*) or microwave until it’s warm through.