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Cocktail Meatballs with Cranberry Glaze




Source of Recipe


Me :)


Recipe Introduction


You can also buy already prepared meatballs if you want to save some time.


List of Ingredients




1 pound lean ground beef
1/4 cup onion -- finely chopped
1/2 tsp. thyme
1 egg -- beaten
1/2 cup bread crumbs
Salt and pepper to taste
1 can jellied cranberry sauce -- (8 oz.)
2 Tbsp. brown sugar
1 Tbsp. apple cider vinegar
2/3 cup chili sauce or steak sauce

Recipe



Combine ground beef, onion, thyme, egg, breadcrumbs and salt and pepper and mix well. Roll into 1-inch balls and place on an ungreased baking sheet. Bake at 350 degrees for 30 minutes or until browned. Place meatballs in a crockpot and mix together cranberry sauce, brown sugar, vinegar and chili or steak sauce. Mix sauce well and pour into crockpot over meatballs. Stir to coat meatballs. Allow to simmer for an hour or so before serving. You can also buy already prepared meatballs if you want to save some time.