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Crockpot Turkey Stuffing




Source of Recipe


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Recipe Introduction


During the holidays, cooking can be quite stressful. Making the stuffing in the slow cooker is one less thing to worry about and it takes up less of that valuable oven space.


List of Ingredients





1 cup butter
2 cup chopped onion
2 cup chopped celery
1/4 cup parsley sprigs
2 8 ounce cans mushrooms
12 cups bread cubes, day old
1 teaspoon poultry seasoning
2 eggs, well beaten
1 1/2 teaspoon sage
1 teaspoon thyme
1/2 teaspoon pepper
1/4 teaspoon garlic powder
3 1/2 cup chicken or turkey broth

Recipe



Melt butter in a skillet and sauté onion, celery, parsley, and mushrooms. Pour over bread cubes in a very large mixing bowl. Add all seasonings and toss well. Pour in enough broth to moisten. Add eggs and mix well. Pack lightly into slow cooker. Cover and cook on low and cook for 6-8 hours. Serves 12.