Email to Heather Woodford      

Recipe Categories: HeathyPatterRecipes's HOME PAGEAPPETIZERS ARTHRITUS BEST_OF_HE_NEWSLETTER_COOKBOOK BEVERAGES BREAKFAST CAKESandPIES Camp_Courageous_Cookbooklet Cheese_Cakes COFFEECAKES COOKIES COOKING_HEALTHY_ACROSS_AMERICA Cooking_Healthy_with_Splenda COOKING_HE_WITH_A_MAN_IN_MIND COOKING_HE_WITH_KIDS_IN_MIND CROCKPOT DEAL-A-MEAL_GOLDEN_EDITION DESSERTS DIABETIC_DESSERTS_COOKBOOK DREAMY_CREAMY_CAKES EXPRESS_EXTRAS FASTMAINDISHES FRESH_FROM_THE_HEARTH HealthyExchangesCookbook Heather39s_Creations HELP HOME_FOR_THE_HOLIDAYS_COOKBOOK MAGNIFICANT_MAIN_DISHES MAKE_A_JOYFUL_TABLE Man_Pleasing_Classics MEATS MEXICAN MY_CREATIONS NEWSLETTER NEWSLETTERNOVEMBER NEWSLETTER_APRIL NEWSLETTER_AUGUST NEWSLETTER_DECEMBER NEWSLETTER_FEBRUARY NEWSLETTER_JANUARY NEWSLETTER_JULY NEWSLETTER_JUNE NEWSLETTER_MARCH NEWSLETTER_MAY NEWSLETTER_NOVEMBER NEWSLETTER_OCTOBER NEWSLETTER_SEPTEMBER Party_Fare PIESTOMAKEYOUBELIEVEINMAGIC PIZZA PRONTOSOUPSandSANDWICHES SALADandDRESSING SENSATIONAL_SIDE_DISHES SOUPSandSTEWS SPEEDY_DESSERTS STUFFING-DRESSING SWEET_SALADS The_Diabetics_HE_CB THE_OPEN_ROAD_COOKBOOK

Just Plain Good Cherry Cobbler




Source of Recipe


Joanna M. Lund






Recipe Introduction


There's no way to describe this otehr then "just plain good"!
Serves 6





List of Ingredients



• 1 (20-ounce) can Lucky Leaf No Sugar Added Cherry Pie Filling
  
• 1 cup + 2 tablespoons Reduced Fat Baking Mix
  
• 3/4 cup gradnular Splenda
  
• 1/4 teaspoon ground cinnamon
  
• 3/4 cup fat-free milk
  
• 1 teaspoon vanilla extract
  
• 1 tablespoon I Can't Believe It's Not Butter Light Margarine, melted
  
• 1/4 cup (1 ounce) chopped walnuts
  






Instructions



1. Preheat oven to 375 degrees. Spray and 8-by-8 inch baking dish with butter-flavored cooking spray. Evenly spoon cherry pie filling into prepared baking dish. In a large bowl, combine baking mix, Splenda, and cinnamon. Add milk, vanilla, and melted margarine. Mix well to combine. Carefully spread batter over pie filling. Evenly sprinkle walnuts over top. bake for 45 minutes or until top is golden brown. Place baking dish on a wire rack and let set for at least 5 minutes. Divide into 6 servings.
   






Final Comments


Each serving equals:
HE: 1 Bread, 1 Fruit, 1/2 Slider, 5 Optional Calories
*************************************************************
168 Calories, 4gm Fat, 3gm Protien,
30gm Carbohydrate, 309mg Sodium,
72mg Calcium, 2gm Fiber
*************************************************************
DIABETIC: 1 1/2 Starch, 1 Fruit, 1/2 Fat

"Healthy Exchanges Food Newsletter, April 2002, pg. 8"