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    Cinnamon Cookies


    Source of Recipe


    Sugarbusters Recipes Volume I By Ricki


    List of Ingredients


    • 2 eggs
    • 3 Tb. butter, softened
    • 1/2 c. apple sauce
    • 1 tsp. vanilla
    • 6 tsp Splenda
    • 1 3/4 cup whole wheat pastry flour
    • 1 tsp cinnamon
    • 1/4 tsp. pumpkin pie spice
    • 1/2 tsp baking soda
    • 1/4 tsp salt


    Instructions


    1. Beat eggs and butter until light and fluffy. Beat in splenda, applesauce and vanilla. Combine flour, cinnamon, pumpkin pie spice, baking soda and salt. Fold into wet ingredients. Drop by teaspoonfuls onto greased cookie sheets, 2 to 3 inches (1 cm) apart. Bake at 375 degrees F (190 C) for 8 – 10 minutes.


 

 

 


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