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Skinny Mashed Potatoes




Source of Recipe


Diet Recipes Blog






Recipe Introduction


Nutritional information for one serving:
Calories: 76
Calories from fat: 2
Total fat: 0.3g
Cholesterol: 0mg
Total carbs: 15.9g
Fiber: 2g
Protein: 2.7g
WW points: 1





List of Ingredients



• 6 cups potatoes, peeled and cut
  
• 1 (14 1/2 ounce) can chicken broth
  
• salt and pepper, to taste
  






Instructions



1. Boil the potatoes until tender; drain well.
   
2. In a bowl, combine the potatoes with the broth and mash to the desired consistency.
   
3. Season with salt and pepper to taste.
   
4. For a “buttery” look without the butter, add a few granules of chicken bouillon.
   






Final Comments


Servings: 10