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    Crustless Crab Quiche

    List of Ingredients




    Submitted by Wendy

    4 eggs
    1 cup sour cream
    1 cup small curd cottage cheese
    3/4 cup grated parmesan cheese
    1/4 cup flour
    pinch of salt
    4 drops Tabasco sauce
    pinch nutmeg
    1/4 cup diced crabmeat
    2 cup shredded monterey jack cheese

    Lightly grease a 10-inch glass pie plate. In food processor, blend the first 8 ingredients. Pour the mixture into a large bowl and stir in the
    crabmeat and monterey jack cheese.

    Pour mixture into the prepared pie plate and bake for 45 - 60 minutes until puffed and golden brown.

    Let stand for 10 minutes before slicing.

    Recipe
 

 

 

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