member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy T      

Recipe Categories:

    Pineapple Muffins

    List of Ingredients




    2 cups flour
    3/4 cup brown sugar, packed
    1 1/2 tsp baking powder
    1/2 tsp baking soda
    1/2 tsp salt
    1 egg, fork beaten
    1/4 cup cooking oil
    1 cup sour cream
    8 oz canned crushed pineapple, with juice
    1/2 cup chopped walnuts/pecans

    Instructions:
    1) Combine first 5 ingredients in large bowl. Make a well in centre.
    2) Combine egg, cooking oil and sour cream in medium bowl. Beat. Stir in pineapple
    with juice and walnuts. Turn into well. Stir just to moisten. Fill greased muffin cups
    almost full. Bake at 400 for 15-20 minutes until wooden pick inserted in centre come
    out clean. Let stand for 5 minutes before removing to rack to cool. Makes 14 muffins.

    VARIATION - Add 1/2 cup toasted long thread or fancy flake coconut.

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |