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    GERMAN BUTTERBALLS


    Source of Recipe


    Jennifer

    List of Ingredients




    ½ pound butter
    3 tablespoons sugar
    1 teaspoon vanilla
    2 cups all purpose flour
    1 cup ground walnuts
    Confectioner's Sugar

    Recipe



    Mix dough well and form into little balls. Bake on an ungreased
    cookie sheet for
    10 to 20 minutes at 325°. When cool, roll in powdered sugar

 

 

 

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