Email to In His Hands      

Recipe Categories: IHHI's HOME PAGEAPPETIZERS BBQ BEEF BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES CHEESECAKES CHILDREN COOKIES CROCKPOT CUPCAKESandMUFFINS DESSERTS DIABETIC EGGS FISHandSEAFOOD FROSTING FRUIT JARMIXES KITCHENTIPSandHINTS LOWFAT MEATS MISC ORIENTAL PASTA PASTRIES PIES PIZZA POULTRY PUDDINGS QUICKandEASY RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Tex-Mex VEGETABLES VEGETARIAN

ONE STEP TROPICAL COFFEE CAKE




Source of Recipe


Jennifer


List of Ingredients




1½ cups flour
1 cup sugar
2 teaspoons baking powder
½ teaspoon salt
8 ounce carton pineapple yogurt
½ cup cooking oil
2 eggs
1 cup coconut
1/3 cup sugar
1 teaspoon cinnamon


Recipe



Preheat oven to 350. Grease a 9 inch square pan or an 11 by 7 inch
pan. In a
large bowl, combine flour, sugar, baking powder, salt, yogurt, oil
and eggs.
Beat until well blended. Pour into prepared pan. In a small bowl,
combine
remaining ingredients and sprinkle over the batter. Bake for 30 to
35 minutes or
until toothpick inserted in center comes out clean.



Makes 9 to 12 squares.