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PEACH CRISP




Source of Recipe


Ron


Recipe Introduction


This can easily be made ahead and served at room temperature.



List of Ingredients




3 cups sliced peaches
1 tsp. grated lemon peel
1/2 cup brown sugar
1/3 tsp. cinnamon
2 cups lightly crushed corn flakes (or you can use oatmeal)
4 tbsp. melted butter
2 1/2 tbsp. sugar


Recipe






Heat oven to 400. Place peaches in a buttered dish. Sprinkle lemon peel on the top, then the
brown sugar and cinnamon. Combine the corn flakes, butter and sugar. Pack firmly over the
top of the peaches. Bake for 30 minutes. This is great with some whipped cream or ice cream on top if you have room.