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    Salsa Rollups


    Source of Recipe


    my kitchen

    Recipe Introduction


    Prep Time: 15 min
    Total Time: 15 min
    Makes: 10 servings, two roll-ups each

    List of Ingredients




    4 oz. (1/2 of 8-oz. pkg.) Neufchatel Cheese, 1/3 Less
    Fat than Cream Cheese, softened
    3 Tbsp. Thick 'N Chunky Salsa
    4 Flour Tortillas
    1/2 cup 2% Milk Shredded Reduced Fat Four Cheese Mexican Style
    Cheese
    Chili powder

    Recipe






    MIX Neufchatel Cheese and salsa. Spread evenly onto tortillas; top
    with shredded cheese. Sprinkle lightly with chili powder.
    ROLL up each tortilla tightly. Cut each crosswise into five slices.
    ARRANGE, cut-sides down, on serving platter.
 

 

 

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