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Cottage Cheese Kuchen

My grandmother made a Cottage Ccheese Kuchen that was out of this world. As children, we would raid her pantry looking for it. This is not her recipe, but comes close to what I remember. She also made her own cottage cheese.





List of Ingredients



• Preheat oven to 350 F
  
• Crust:
  
• 1 cup all purpose flour
  
• 1 teaspoon baking powder
  
• 2 tablespoons butter
  
• 1 egg, beaten
  
• 2 tablespoons milk
  
• Filling:
  
• 1 cup cottage cheese
  
• 3/4 cup sugar
  
• 1 tablespoon cornstarch
  
• 2 eggs, beaten
  
• 1 1/2 cups milk, 1 teaspoon vanilla.
  






Instructions



1. Crust:
   
2. Cut in butter as for pie crust
   
3. Add the egg and milk.
   
4. Mix and press into bottom and part way up the sides of an 8 inch square pan.
   
5. Filling:
   
6. Mix all together and pour into crust.
   
7. Bake 45 minutes at 350 F