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    Maple Flavored Syrup

    1 1/4 cups water
    1 1/4 cups granulated sugar
    1 1/4 cups firmly packed brown sugar
    3 tablespoons margarine
    3/4 teaspoon maple flavoring

    Combine water and sugars in a small saucepan. Bring to boil, stirring to dissolve sugars. Lower heat, simmer 5 minutes.
    Remove from heat; stir in margarine and maple flavoring until blended.



 

 

 

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