member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Gail      

Recipe Categories:

    BBQ Fish Fillets

    Recipe Link: http://recipecircus.com/recipes/JaneCanuck/bbqfish.htm

    List of Ingredients




    1 pound fish fillets
    1/4 cup catsup
    3 tablespoons lemon juice
    1 tablespoon worcestershire sauce
    2 teaspoons sugar
    2 teaspoons instant minced onion
    1/4 teaspoon salt
    Dash red pepper sauce
    Lemon wedges


    Recipe



    Place fish fillets in ungreased 13x9x2 baking pan. Mix catsup, lemon juice, worcestershire sauce, sugar, onion, salt and pepper sauce. Pour on fish; turn until both sides are coated. Cover and refrigerate 30 minutes. Heat oven to 400 degrees. Bake, uncovered, until fish flakes easily with fork, 15 to 20 minutes. Garnish with lemon wedges. Serve with pan juices. Serves 3 or 4.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |