Email to Gail Recipe Categories: JaneyCanuck's HOME PAGEAPPETIZERS Bars BarsandSquares BEEF BEVERAGES BREAD BREAKFAST CAKES CANDY CASSEROLES CHINESE COOKIES DESSERTS DRESSINGS FISHandSEAFOOD Frosting LOWFAT MARINADES MEATS Microwave MUFFINS OTHER PASTA PIES PORK POULTRY PRESERVES RICE SALADS SAUCES SEAFOOD SNACKS SOUP STUFFING VEGETABLES Asparagus Cheese Soup Recipe Link: http://recipecircus.com/recipes/JaneyCanuck/aschsoup.htmList of Ingredients 1/4 cup butter 1/4 cup flour 1 tablespoon salt 1/8 teaspoon nutmeg 1/8 teaspoon pepper 6 cups milk 2 (10 oz.) pkgs. frozen asparagus cooked, ch 3 cups shredded Cheddar cheese Recipe Melt butter; blend in flour and seasonings. Remove from heat and stir in milk. Return to heat, stirring constantly, until thickened. Melt butter; blend in flour and seasonings. Remove from heat and stir in milk. Return to heat, stirring constantly, until thickened.
Recipe Link: http://recipecircus.com/recipes/JaneyCanuck/aschsoup.htm