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    Ultimate Mac & Cheese - 4

    Source of Recipe

    8 servings

    List of Ingredients

    2 cups uncooked macaroni
    10 oz Kraft Velveeta Light Reduced-Fat Pasteurized Processed Cheese Product
    1/2 cup 1% low-fat milk
    pepper

    Recipe

    Cook macaroni. Cut up cheese, add to drained pasta. Add milk and dash pepper.
    Note: You really don't need all that cheese - it is really yummy with less. I sometimes use even less - 4 - 6 oz for even lower points.

 

 

 


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