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Bread Pudding

Source of Recipe


Grannie Hattie Johnson



List of Ingredients



• 2 qts. milk
  
• 5 cups bread cubes or small pieces
  
• 1 T. margarin
  
• 1 or 2 eggs
  
• 1 cup sugar
  
• 1/2 t. salt
  
• 1 T. vanilla flavoring
  
• 1/2 cup raisins, if desired
  






Instructions



1. Preheat oven to 350º. Heat milk until hot but not boiling.
   
   
2. Add bread and margarine.
   
   
3. Beat eggs and add sugar and salt.
   
   
4. Add milk mixture and vanilla flavoring.
   
   
5. Pour into baking dish and sprinkle with nutmeg, cinnamon and sugar.
   
   
6. Bake for 45 minutes to 1 hour or until knife inserted comes out clean. Let cool. If desired, pour Confectioners Sugar Glaze over top.
   
   
7. Confectioners Sugar Glaze:
   
   
8. 1 cup confectioners sugar
   
   
9. 2 or 3 T. milk
   
   
10. 1/2 t. vanilla flavoring
    
    
11. Stir confectioners sugar, milk, and vanilla until blended and pore over pudding.