Pepperoni Chicken Rolls
Source of Recipe
Copykat
List of Ingredients
Pepperoni Chicken Rolls
3-6 boneless, skinless chicken breast halves, flattened
6 slices of pepperoni per piece of chicken
1 slice of provolone cheese per piece of chicken
milk
breadcrumbs
grated parmesan cheese
dried oregano
Preheat oven to 425. Lightly grease baking sheet.
Mix breadcrumbs and paremsan cheese together, add oregano.
Pour milk into bowl.
Top flattened chicken breast with 1 slice of cheese, then 5 slices of pepperoni. Roll up and secure with a toothpick.
Dip chicken into milk, shaking off excess. Then dip chicken into breadcrumb mixture, shaking off excess again. Repeat steps until all chicken is used.
Arrange onto baking sheet and bake at 425 for 20-25 minutes, depending on oven.
***Sorry! I do not have exact measurements since I made this at the monthly dinner place. But, I remembered all of the ingredients. smile.gif It's very simple to make though. wink.gif
This got rave reviews from my sister and a co-worker who both also made this at the montly dinner place we go to.Recipe
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