Citrus Dumplings
List of Ingredients
1/2 tsp. Finely shredded orange peel
2 tsp. Cornstarch
11 oz Mandarin orange sections, drained
2 tablespoons Sugar
1 teaspoons Sugar
1/2 cup Orange juice
1/4 tsp. Ground cinnamon
1/2 cup Bisquick
2 tablespoons Milk
1 Dash ground cinnamon Recipe
In a 1 quart casserole stir together orange juice, cornstarch and 1/4 tsp. ground cinnamon. Micro-cook, uncovered, on 100% power for 1 1/2 to
2 minutes or till thickened and bubbly, stirring every 30 seconds. Stir in drained mandarin orange sections and finely shredded orange peel. Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or till mixture is heated through.
Meanwhile for dumplings, stir together Bisquick and 2 T sugar. Add milk, stirring just till moistened. Drop mixture into four mound atop the hot orange mixture. Micro-cook, uncovered, at 50% power for 6 to 7 minutes or till
dumplings are just set. Stir together the 1 t sugar and dash of ground cinnamon. Sprinkle sugar mixture atop dumplings.
|
|
member logon
