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THE SHEPHERDS WIFE'S PIE

List of Ingredients




1 and 1/2 lbs. lean ground beef
1 small onion, chopped
1/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. marjoram
2 cups brown gravy
2 cups mashed potatoes
1/2 cup shredded cheese (your choice)
2 tsp. butter


Recipe



Brown ground beef and onion in skillet; drain. Stir in spices and gravy and heat until bubbling. Pour into a 2-qt. casserole dish.

Stir cheese into mashed potatoes and spread atop meat mixture. Dot with butter.

Bake, uncovered, at 400º for 30 minutes or until potatoes are lightly browned. Yield: 4 servings.