Layered Chicken Salad
Layer in the following order in a 9X13 dish:
3/4 head of lettuce
1 can water chestnuts, drained & chopped
4 cup cooked chicken, cut into bite sized pieces
Mix together then use as one layer:
1/2 cup green onions, chopped
1/4 cup celery, chopped
1 green pepper, chopped
1-16 ounce can small peas, well drained
Mix together and spread as one layer:
1 pint lite Miracle Whip
1/2 cup sugar
Top with:
10 ounce grated colby cheese
1/2 jar Bacon Bacon
Place in refrigerator and allow to chill a few hours before serving.
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