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Taffy Apple Salad

List of Ingredients




Don't let the two day part of this scare you off. This is a great recipe that I got from my former sister-in-law. It's easy to prepare and very good. It's a great alternative to the usual salads people bring.

20 oz chunk pineapple, drained; save juice
2 cups mimi marshmallows
½ cup sugar
1 tsp. flour
1½ tsp. vinegar
8 oz (or more) Cool Whip
2 cups diced Unpeeled crisp apples, Red or Golden
1 cup cocktail peanuts
1 egg, beaten





Recipe



Day 1
Mix drained pineapple, and marshmallows together, put in a sealed bowl, refrigerate overnight.
In a small sauce pan, mix flour, sugar, vinegar, pineapple juice and egg. Stirring well, cook till boiling. cool, and place in a covered bowl refrigerate overnight.

Day 2
Mix both bowls together, add apples, nuts, and Cool Whip about an hour or so before serving.

Stir before serving.