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    Double Dipped Fried Chicken


    Source of Recipe


    Posted by Joyce'S

    Recipe Link: Cooking For Us

    List of Ingredients




    1 broiler fryer - cut up
    1 Tbsp. salt
    1 tsp. MSG (Accent)
    1-1/2 cups rice flour
    1/2 cup all purpose flour
    1-1/2 tsp paprika
    1/2 tsp Thyme
    2 beaten eggs mixed with a bit of milk
    enough oil or bacon grease for frying

    Recipe



    Combine all seasonings & flours together in a bowl or a zip lock bag. Mix together well. Dip the chicken pieces in the flour mixture & then set aside for about 10-15 minutes. Take your flour mixture & run it through a sieve to remove any lumps. Then take the chicken pieces & dip them in the egg mixture & again in the flour mixture. Let sit for another 10-15 minutes. Fry on a low heat till golden brown & the juices run clear: turning often.

 

 

 

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