member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to       

    Erma Bombeck's Christmas Dip

    Source of Recipe

    Posted by Linda Roth

    Recipe Link: Recipe Goldmine

    List of Ingredients

    1/2 lb. lean ground beef
    1/2 C. finely chopped onion
    1 (8 oz.) can tomato sauce
    1 1/2 tsp. chili powder
    1/2 tsp. salt
    1 (8 oz.) can pork and beans, mashed
    1/2 C. coarsely grated American cheese
    1/4 C. chopped black olives


    Recipe

    Using a nonstick skillet, cook beef and 1/4 cup onions for 5 minutes at medium high. Stir often until beef is lightly browned. Stir in sauce, chili powder and salt. Bring to simmer. Stir in beans and simmer 3 to 4 minutes. Turn into chafing dish. Sprinkle with cheese, olives and rest of onion. Serve with taco chips.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |