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Corn Pudding

Recipe Introduction


Delicious baked corn





List of Ingredients



• 3 eggs
  
• 3 T butter
  
• 1 T sugar
  
• 1 T flour
  
• 1 1/2 tsp salt
  
• 1 1/3 cup milk (can be scalded)
  
• slice of onion
  
• 1 1/2 cup corn (if frozen, or use 1 can cream style corn)
  






Instructions



1. Put eggs, butter, sugar, flour, onion, salt, and 1/3 cup milk in blender. Blend thoroughly.
   
   
2. Add remaining milk carefully, blending in short spurts, and corn last of all, again carefully blending in short spurts (to keep from making a mess).
   
   
3. Put in 2 quart baking dish. Bake in 350 degree oven for 1 hour, 10 minutes.
   
   



RECIPE CONTINUES

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