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    Green Goddess Creamy House Dressing


    Source of Recipe


    Valentin Schwaegerl of the Brasserie Restaurant

    * Exported from MasterCook *

    Green Goddess Creamy House Dressing

    Recipe By :
    Serving Size : 16 Preparation Time :0:00
    Categories : Dressings

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2 ounces anchovies
    1/2 bunch parsley -- wash, squeeze, dry
    3 garlic cloves
    1 pint mayonnaise
    1 pint sour cream
    1 medium lemon -- squeezed for juice
    3 tablespoons tarragon vinegar
    1 pinch salt -- to taste
    1 pinch black pepper -- to taste

    Chop the anchovies, garlic, and parsley very fine with a food processor, grinder, or by hand.

    Add mayonnaise, sour cream, juice of one lemon, vinegar, salt, and pepper and mix well.

    The dressing should have a "bite." Adjust the garlic and anchovies according to your taste.

    Recipe by: Valentin Schwaegerl of the Brasserie Restaurant.

    >From the MC database of:
    Judi Mae Phelps (judimae@earthlink.net)

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