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    BAN: Banana-Raisin Bran Muffins


    Source of Recipe


    "The Spirit of Christmas, Book 8"

    * Exported from MasterCook *

    Banana-Raisin Bran Muffins

    Recipe By : Posted by Sue Klapper, Prodigy F&W Board
    Serving Size : 18 Preparation Time :0:30
    Categories : Fruits, Muffins

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 cup flour
    3/4 cup whole wheat flour
    1/3 cup sugar
    2 teaspoons baking powder
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    2 eggs
    1/2 cup buttermilk
    1/2 cup vegetable oil
    2 medium bananas -- mashed
    2 cups raisin bran

    Preheat oven to 350 degrees F.

    In a medium bowl, combine flours, sugar, baking powder, baking soda and salt. In a small bowl, whisk eggs, buttermilk, oil and bananas. Add buttermilk mixture and raisin bran flakes to dry ingredients; stir until ingredients are moistened. Fill paper-lined muffin tins two-thirds full. Bake 25 to 30 minutes or until golden brown.


    Source:
    "The Spirit of Christmas, Book 8"

    S(Master-Cook format by):
    "Judi Mae Phelps (judimae@earthlink.net)"

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