member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Judi Mae       

Recipe Categories:

    CBG: Spicy Red Cabbage with Apples


    Source of Recipe


    "The New McCall's Cookbook", by Mary Eckley

    * Exported from MasterCook *

    Spicy Red Cabbage with Apples

    Recipe By : Mary Eckley
    Serving Size : 4 Preparation Time :0:00
    Categories : Vegetables

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 quart red cabbage (1 lb) -- shredded
    2 tart cooking apples -- peeled and sliced
    1/4 cup red wine vinegar
    1 1/4 teaspoons salt
    1/3 cup sugar
    4 whole cloves
    3 tablespoons butter or margarine

    In medium saucepan, combine all ingredients with 1/2 cup water. Cook, covered, over medium heat until cabbage is tender -- about 25 minutes; stir occasionally.

    Judi's notes: Start checking cabbage after 16 minutes for doneness. Twenty five minutes may be a little too long to cook this dish.

    Source:
    "The New McCall's Cookbook"

    S(Master-Cook format by):
    "Judi Mae Phelps (judimae@earthlink.net)"

    - - - - - - - - - - - - - - - - - - -


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |