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    Sugar Free Strawberry Pie


    Source of Recipe


    ORB Website

    List of Ingredients




    1 package sugar-free fat-free instant pudding
    2 cups water
    1 small package sugar-free strawberry--flavored gelatin
    4 cups fresh strawberries -- sliced
    1 reduced fat graham cracker crust

    Recipe



    Dissolve pudding mix in 2 cups water. Bring to a boil. Remove from heat and immediately add jello. Stir until dissolved. Set aside and allow to cool to room temp.
    Meanwhile, slice strawberries into the crust. When the pudding mixture has cooled to room temp, pour it over the strawberries. Refrigerate until firm.

    8 servings

    Per Serving: 129 Calories; 4g Fat (26.0% calories from fat); 2g Protein; 22g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 281mg Sodium. Exchanges: 0 Lean Meat; 1/2 Fruit.

    NOTES : The pudding/jello mixture will look and taste like a Strawberry Glaze.
 

 

 

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