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    Chocolate Black Walnut Pound Cake


    Source of Recipe


    Joyce

    Recipe Introduction


    Here's a pound cake that everyone will love. Great with ice cream and hot fudge!

    List of Ingredients




    2 Sticks Butter
    1/2 Cup Shortening
    3 Cups Sugar
    5 Eggs
    3 Cups Flour
    5 Tablespoons Cocoa
    1/2 Teaspoon Baking Powder
    Pinch Of Salt
    1 Cup Milk
    1 Square Chocolate, Melted
    1 Teaspoon Black Walnut Flavoring
    1/2 Cup Black Walnuts

    Recipe



    Cream butter and shortening; add sugar and cream together. Add eggs, one at a time, beating after each. Sift dry ingredients 3 times; add to creamed mixture with milk and chocolate. Stir in flavoring and nuts. Bake at 325 degrees in tube pan for 1 hour and 15 minutes.

 

 

 

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