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    Chili Spaghetti


    Source of Recipe


    Ken

    Recipe Introduction


    Chili spaghetti is my favorite pasta recipe. This dish will be loved by family and friends alike.

    List of Ingredients




    1 Pound Ground Beef
    1/2 Cup Chopped Onion
    2 Garlic Cloves, Minced
    3 Cups Tomato Juice
    16 Ounces Kidney Beans, Rinsed And Drained
    6 Ounces Spaghetti, Broken Into 3-Inch Pieces
    1 Tablespoon Worcestershire Sauce
    2 To 3 Teaspoons Chili Powder
    1 Teaspoon Salt
    1/2 Teaspoon Pepper

    Recipe



    In a skillet over medium heat, cook beef, onion and garlic until meat is no longer pink; drain. Transfer to a greased 2-1/2 quart baking dish; stir in the remaining ingredients. Cover and bake at 350 degrees for 65 to 70 minutes or until spaghetti is just tender. Let stand, covered, for 10 minutes. Yields 6 servings.

 

 

 

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