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Onion Mashed Potatoes




Source of Recipe


Ken


Recipe Introduction


Here's mashed potatoes with a difference. The onions make these potatoes really fantastic.


List of Ingredients




4 Medium Potatoes, Peeled And Cubed
1 Small Onion, Thinly Sliced
1 Teaspoon Sugar
2 Tablespoons Butter
1/2 Cup Warm Milk
1/2 Teaspoon Salt
1/8 Teaspoon Pepper
Minced Fresh Parsley, Optional

Recipe



Place potatoes in a saucepan and cover with water; bring to a boil. Cook until very tender, about 20 to 25 minutes. Meanwhile in a skillet over low heat, cook onion and sugar in butter until golden, stirring frequently. Drain and mash the potatoes. Add milk, salt and pepper. Stir in the onion mixture. Garnish with parsley if desired. Yields 6 servings.